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Tasting notes

A rich Red Leicester with a twist of hot chillies and sweet roasted red peppers combines creamy, sweet and spicy for an intense flavour. This cheese leaves a warm feeling in your mouth after you have eaten it and is best served simply with hot white crusty bread and a pint of good Ale.

Download the Nutritional and care Information for Flaming Pepper

 

Available from retailers in these brands:

Clawson

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Flaming Pepper: Awards & Recognition

Did you know?

Long Clawson Dairy was founded on 6 November 1911 and started to make Blue and White Stilton cheeses in the former village inn, The Royal Oak